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I have never been here before and a friend invited me to brunch before doing some shopping. The location has ample parking, and as you approach, you find yourself by a beautiful patio that is well decorated and gives the feel of being in a quiet Vinyard. The inside was absolutely beautiful, with lots of arches and brickwork. We were greeted right away by a very kind staff member and taken to our seats.
Our server was Tania who was absolutely amazing. She provided prompt service while keeping the mood light and fun. There was lots of laughter and fun providing us with a delightful dining experience. We ordered a bunch, and it was packed with flavors. The eggs were cooked to perfection and the potatoes were perfectly cooked and not soggy or dry. The wine list was fantastic, and the mimosas were ice cold, unlike some locations where it's lukewarm and tastes like watered-down oranges.
I hope to make another trip there soon to try the rest of the food. Thank you Tania for the amazing experience!
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Amazing experience. They were extremely accommodating with dietary restrictions and very kind/helpful throughout the whole process. The food was fresh, flavorful, and clearly made with care. It’s not always easy finding places that can handle dietary needs this well while still making everything taste great. Highly recommend.
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The experience here is great. We came for dinner and both of our menu choices were delicious. The portion size is a little small for me, but the flavor is good. Our waitress was very nice and attentive. She recommended several great menu options for us to choose. We came to celebrate a birthday and it felt like every staff member we interacted with all wished the person in our group a happy birthday. The atmosphere here is lively and they also have a nice patio.
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On a rare childless night, we chose to try Bacio. I’m so glad we did! This place has it all! The atmosphere was busy, beautiful and anything but boring. The food…. Where should I start, I suppose with the appetizers. We had the Pot Roasted Heirloom Carrots which were delicious, but the winner in appetizers for us was the Matchstick Zucchini. The zucchini was cooked perfectly and the flavor was unexpected and a delight.
For the main course I chose the Risotto Pomodoro. This creamy meal hit the spot with the smoked tomatoes shining through giving this meal a delicious smokey flavor. This meal is very large, I got three meals from it. My husband’s main course was the Mediterranean Grilled Ahi Tuna. He really enjoyed it and had enough leftovers for a second meal. And before I forget, we both greatly enjoyed the Caio Baby salad. It was fresh, and the dressing was light and so flavorful. Make sure you at least sample the bread they bring to the table, it’s worth a bite or two, but leave room for your main course as I’m certain that whatever you choose the chef will have prepared you a delicious meal. While I wish I could dine here every night, or even once a month, I will share that for us this lovely, restaurant will have to be reserved for special occasions, alas food this food is not cheap, but worth every penny.
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There food was delicious. We had the seared ahi tuna appetizer. It was so good. I had the crab cakes Benedict. They had a little Cajun spice and very flavorful. Beautiful venue. Great attentive service. I will definitely go back.
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Bacio is one of my favorite restaurants in my neighborhood. Service is always excellent and super friendly staff. Nice atmosphere & nice decoration. We celebrated birthdays twice they were kind and made it special. Everything we tried was so good especially the mushroom soup was different and so delicious. The fillet mignon is always a good choice. Their fries is out of this world. When you start eating it you can’t stop. Highly recommend it. Prices are responsible around 60$ per person.
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Exquisite experience start to finish for a low-key birthday dinner with family. The food was deliciously prepared and left everyone very satisfied. Staff were friendly and attentive without being overbearing. Bacio is superb!
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Our table of 4 ordered Shrimp toast, salad to share, sea bass, walleye and skirt steak. For dessert: we shared chocolate torte and apple crisp with ice cream and whip cream. Everything was delicious!.
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David was our waiter and he was by far the best waiter we ever had! He made the experience here that much more enjoyable. The food was delicious and had good portions. We will definitely go back!
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Came here for a meal while traveling for work on a Tuesday. It was very busy but they seated us right away. The server was excellent. She was friendly, attentive, proactive, very knowledgeable and answered questions clearly and easily. Other servers kept our waters filled. The food came out surprisingly quick and was beautifully plated and presented. I had the miso salmon, it was amazingly good. The flavors were perfectly blended. I am rarely impressed by food and i said, "wow" after the first bite. It was so unexpected. I didn't leave a thing on my plate. I had pumpkin cheesecake for dessert. It was nice and tasty. Fluffy, not too heavy, not artificial tasting, but more than i could finish. Everything was fresh, the bread was hot, butter was freshly whipped and soft, no spots on the linens or dishes, sparkling clean
I wish I remembered the srevers name. She was a lady with Grey hair styled in a cute, short ... like a curly bob I think? Our interactions with her made the outing feel super-upscale. I would request her if I ever go back. Kudos to management. This place is clearly run very well. Everything was perfect. I would definitely come back when I travel to Plymouth again . 10 stars!